Live Qualitarian: Eat Well
Start with oatmeal, cooked, and you do this because, like us, something came up and it was noon before we came to eat breakfast and decided on lunch instead. Adjust my recipe below for whatever you added to your oatmeal and the type of oats. I used steel cut, nothing-quick-about-them,
An Austrian Baking Challenge: January 1, 2019 — Friends spending the holidays in Vienna sent photos of a germknödel – a stuffed dumpling dessert that my friend, Pat, has promised to make for me for years. She was earnest, I’m sure, in this promise because I have all the weird
Two elements make the floating island dessert: meringues – the island – and a Creme Anglaise, or vanilla cream sauce that acts as the sea. Creme Anglaise: On stovetop, heat 1.75 cups of milk to boiling, with a vanilla bean. Beat 4 egg yolks with 1/2 cup sugar (over the
A Swiss roll recipe from Jacques & Julia that is a very light mousse baked on parchment paper which gives the chocolate roulade the perfect Yule log texture. It is a very light, wet batter thinly filling a very shallow baking sheet – a cookie sheet with about 1/2 inch
Genoise as a Bunt Cake October 16, 2018 Prepare the bunt pan — coconut oil is a great way to grease an elaborately crevassed bunt pan. Anything but butter is the best prep for an easy release. After every fold and surface is greased, dust with fine almond powder. This
To Grind Peppercorns: You can buy several types of peppercorns from Savory Spice Shop – they ship as well as have brick & mortar stores – and offer high quality black peppercorns . We buy what is called Tellicherry, and make it suitable for all uses by grinding it. Grinding
With Ripe Avocado Before the baguette slices were dipped in egg batter they were spread with a mashed, very ripe avocado. Then cooked as usual in a medium hot frying pan. Flipped. They are served with the remaining egg scrambled, hot sauce and potatoes.
A Sweet Bread in a Ring Recipe: For the dough: 250g strong white bread flour 5g salt 7g sachet fast-action dried yeast 50g unsalted butter, softened 105ml full-fat milk, at room temperature 1 medium egg, at room temperature For the filling: 90g unsalted butter, softened 70g light brown muscovado sugar
British Bake-Off : Breadsticks We broke bread easily with friends at a meal to celebrate the old year and the new one with these very crisp breadsticks made of two different flavors: red chili and salty anchovy. We followed the recipe on Season 2, episode 2 of BBBO 250g
New Years Eve Menu for 2017 Started with a salad and breadsticks and was the part of the meal that we’d sign up to provide. Gathering at our friends – Pat and Dave – house in RiNo they made a pork loin from a 20-year old Silver Palatte Cookbook published