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Making a fragrant staple I used 1/2 cup of dried Pakistani rose petals purchased from Savory Spice Shop because I haven’t loved them in cooked dishes like the curries I’ve tried, where they were a last minute garnish. The dried petals became a brilliant rose red when put in 1Continue readingRosewater


Mothers’ Day Focaccia Bread with the Bremner Brothers. Steuart likes dough to prove overnight but was too busy last night watching the movie Contagion to make the dough. He started it a 8 this morning, instead. We have tens of pounds of white flour but not much whole wheat. TheContinue readingFocaccia

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