Taste Imagine

Tag: fish

Seafood Easter Stew

Terry on April 11, 2023April 11, 2023

For Easter 2023 we have vegetarian guests, so the main course will be a seafood stew served with fresh homemade bread. On the day before Easter, I made a fish-based stock using shrimp shells, fish skin, the outer tougher parts of onion, leeks, a dried orange and other herbs andContinue readingSeafood Easter Stew

Fish Tastings

Salmon in a Pastry … Celebrate

Terry on December 31, 2010April 23, 2020

Saumon en Croute Saumon en Croute seemed like a big project to take on for our annual New Year’s Eve cook-athon. Before the event we practiced, worried that puff pastry was an impossible task for a home cook. Instead, choosing the correct type of salmon turned out to be whatContinue readingSalmon in a Pastry … Celebrate